Mary Miso - Recipes for every day - Cookbooks
100g cane sugar
1 table spoon salt
1 table spoon pepper
1 tea spoon cayenne pepper
1 side spareribs
4 table spoons barbecue sauce
Mix cane sugar, salt, pepper and cayenne pepper. Season spareribs on all sides and lay on the barbecue.
After 20 minutes rub spareribs with barbecue sauce and grill for another 20 minutes.
